Mission:

 

To serve the dairy industry (small and large processors) in best cooperation and partnership, with practical and efficient solutions in order to receive value added products in premium quality.

 

Services in brief:

Consulting/ production of milk products (Yogurt, Desserts) , start-up operations, product change

Consulting / production of cheese, spec. Feta, Pasta- Filata (Mozzarella), Tilsiter, Swiss, Edam, Gouda, start-up operations, product change.

Hazard Analysis Critical Control Point - and maintenance concepts for dairies / food production. HACCP.

Security and hygiene check- up, milk production, product safety/ food industry

Analysis for milk production / processing and markets / milk value chain / productivity and organisation

Troubleshooting / milk processing / cheeseproduction

Interim production management

Technical cooperation with NGO s in planning, quality control and improvements in practical solutions.